Hengshan bridge louver

Hengshan Bridge Louver is a famous specialty in Changzhou, Jiangsu Province. According to textual research, "Wang Genchan and Dezhao's father and son in Xixiang Village, Shanbei, have made tofu louvers since Qianlong, and have been passed down from generation to generation as a louver family for more than 300 years". The shutters of Hengshan Bridge are tender and delicious, fresh and pure, pure and refreshing, and well-made. Louvers are the "king of the dining table", which can stir-fry leeks, mushrooms, bean sprouts and dried bamboo shoots ... refreshing and delicious; With chicken, duck, ribs and hooves, the louver absorbs the essence of meat, and its taste is delicious, far better than that of chicken and duck.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)