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Food specialty place of origin:XuZhou-PiZhouspeciality
Pizhou handmade noodles pi

Pizhou handmade noodles pi

Handmade dough-all Pizhou people are familiar with it. There are many Pizhou people who work outside the home. The first thing they do when they return to their hometown is to eat a bowl of handmade dough from their hometown. So how is it made? Let's introduce its specific practice to you: use a proper amount of fine flour, add water to knead it into dough, knead it in clear water and dilute it, so that it is appropriate to filter it with Rolle. What stays on the noodles is gluten, and what is filtered in the basin is starch. The settling time is suitable for separating water from flour. Then clean the floating water left on the powder, then move it into the pot and heat it with slow fire. After boiling, stir it with a short rolling pin to form a block. When it forms a block, use a wooden tower (shaped like a clay mold for carpentry) to turn it over in the pot. When it is cooked to 50% or 60%, move it to the chopping board and roll it again. Generally, according to the standard of a piece of dough about one or two flours, the dough pieces are torn into the same amount of pimples, which is especially smooth and flat. Then, use two short rolling pins with the same diameter to press down the edge, and then push it forward in turn. Every roll, the bottom surface must be moistened with cooking oil, then 10 or 20 sheets are stacked, moved into a cage and steamed, and after coming out of the cage, it becomes a translucent dough. Pizhou dough seasoning is also very particular, salt should be turned into salt water, and chili pepper should not be too spicy. After sieving with Luo 'er, it should be watered with cooked oil, with spices such as spiced powder and sesame seeds, and vinegar should be aged with homemade Daqu. The dough made by fine processing can truly reflect the flavor characteristics of Pizhou authentic handmade dough, which is "white, thin, light, soft, strong and fragrant", making people never tire of eating it.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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