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The butterfly dumplings in Xuzhou have won people's love because of their crispy taste, moderate salty taste, slender dough strips and instant breaking. The butterflies in Xuzhou have beautiful appearance and good taste. Su Dongpo liked to eat this kind of prickly heat during his tenure in Xuzhou. In his poem "Poems on Cold Equipment", he wrote: "Fine hands are rubbed into jade, and the blue oil is fried into light yellow and deep. It is insignificant to sleep in the spring at night, crushing the beauty and wrapping the arm with gold." ("cold utensils" is another name for prickly heat in the Han Dynasty) prickly heat is also often used by the people as a traditional Chinese medicine. Therefore, people in Xuzhou often use prickly heat to soak in water, combined with corydalis tuber and melia azedarach seed to treat children with urinary obstruction; Sanguisorba officinalis and sheep's blood are heated and sent with prickly heat soup to treat red dysentery. Especially postpartum women, drink brown sugar tea to soak prickly heat in the month to help disperse the blood stasis in the abdomen. However, Xuzhou people's favorite way to eat is to roll steamed buns with porridge, which is comfortable and comfortable to eat. The butterfly dumplings in Xuzhou have won people's love because of their crispy taste, moderate salty taste, slender dough strips and instant breaking. The butterflies in Xuzhou have beautiful appearance and good taste. Su Dongpo liked to eat this kind of prickly heat during his tenure in Xuzhou. In his poem "Poems on Cold Equipment", he wrote: "Fine hands are rubbed into jade, and the blue oil is fried into light yellow and deep. It is insignificant to sleep in the spring at night, crushing the beauty and wrapping the arm with gold." ("cold utensils" is another name for prickly heat in the Han Dynasty) prickly heat is also often used by the people as a traditional Chinese medicine. Therefore, people in Xuzhou often use prickly heat to soak in water, combined with corydalis tuber and melia azedarach seed to treat children with urinary obstruction; Sanguisorba officinalis and sheep's blood are heated and sent with prickly heat soup to treat red dysentery. Especially postpartum women, drink brown sugar tea to soak prickly heat in the month to help disperse the blood stasis in the abdomen. However, Xuzhou people's favorite way to eat is to roll steamed buns with porridge, which is comfortable and comfortable to eat.
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