Crispy eel on the lakeside

Lakeside crispy eel, also known as fried eel, is made of shredded eel fried twice. Its appearance is brown and shiny, its taste is sweet and salty, and it is crisp and palatable. Liangxi crisp eel has a history of more than 100 years in Wuxi, and it is the pearl of Wuxi cold basin dishes.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)