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Jiangsu Lishui specialty snacks, during the Qing Dynasty, Emperor Qianlong went to the south of the Yangtze River. When I arrived at Wuxiang Temple in Honglan Town, Lishui County, a famous tourist attraction, the monks in the temple were very happy. They immediately made fragrant tea and offered the local specialty' Baiyun Pian Cake' for their hospitality. While tasting it, Emperor Qianlong nodded in praise and said, "This cake is white and jade, and its taste is delicious!" " The next day, when Qianlong set out, the monks in the temple sent this cake off again. Emperor Qianlong accepted it with joy, put it in a cloth bag and tied it around his waist. He said with a smile, "This cake and my royal belt are also here!" Since then, Honglanyu (jade) cake has been widely circulated and has evolved to this day, becoming a local specialty and enjoying a good reputation. Yudai cake is a specialty of Honglan Town, Lishui County, Jiangsu Province. According to legend, during the Qing Dynasty, Emperor Qianlong went down to the south of the Yangtze River and passed the Wuxiang Temple in Honglanbu Ancient Temple to rest. The monks in the temple were diligent and offered this cake. The emperor was attracted by the color and fragrance of this cake, and after eating it, he was very happy and praised: "This cake is white and delicious, and it looks like my royal belt." Honglan's "Royal Belt Cake" was named after it. After returning to Beijing, the governor of Jiangsu was instructed to make this cake a tribute every year, and often tasted it with all the beloved princesses in the back garden, winning a beautiful face like a peach blossom and always smiling. Since then, Honglan's "Royal Belt Cake" has become famous all over the world. On the occasion of the Spring Festival, we came to Honglan, an ancient town, for an interview. From time to time, there were 13 large and small pastry shops in the bustling old street. A couplet "Taste attracts visitors from outside the cloud, fragrance attracts immortals from the cave" welcomes us into a pastry factory full of fragrance. The boss introduced his products: jade belt cake, square cake, candied cake, Mozi cake and so on, and then led us to the back room to visit the production process. Master Fat kindly handed us a square cake and asked us to taste it. When a reporter tastes a piece, he feels fragrant and delicious, and has a unique flavor. The master said that the cake with royal belt is exquisite in materials and unique in formula. For example, this square cake is made of glutinous rice flour, black sesame, peach kernel, candied fruit, fruit pulp, sesame oil, etc., and is refined by the "four-inlay method". The cake is both sticky and non-sticky. He said that he took a square cake and put it on the chopping board. With a touch, the cake pieces came loose. It is understood that Honglan "Yudai Cake" not only sells well in Lishui, but also has penetrated into major supermarkets, hotels and tourist attractions. The sales network has gradually spread to surrounding areas such as Suzhou, Wuxi and Changzhou, and there are also special sales outlets in "Greater Shanghai". Many foreign friends have tasted this cake and hope to buy it frequently overseas. We sincerely hope that "Royal Ribbon Cake" can cross the ocean and be shared by the world.
Reprinted with attribution:
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