Return brine to dry

Braised Nanjing snacks, as well as braised dried Nanjing snacks and stewed tea eggs. Dried brine is a thin slice of fried tofu cooked with water. Put a handful of soybean sprouts in the pot to get its subtle fragrance and umami taste. Freshness is the most important thing in taking the raw materials of marinated tea eggs, and the most important thing is "firstborn eggs". Shopkeepers wash, cook and shell fresh eggs, and make a few shallow cuts on the egg whites to make them smell good. Cook them with slow fire and not for too short a time.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)