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Hongtou Lobster Xinghu Hotel's "Hongtou brand" lobster can be called the first brand of lobster in China. The classic "four famous brands: braised, clear water, spicy and maikao" and "cellar fragrance series" with eight flavors: mellow, sauce-flavored, incense, spicy, frankincense, spiced, fish-flavored and plum-flavored, which create a complex flavor of lobster, are even more popular.
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