Shanghai asparagus

Asparagus, also known as asparagus, is called Gracilaria lemaneiformis in the north. It is a perennial, dioecious and perennial vegetable, and its harvest begins at the beginning of April every year. It has been widely planted in the east of Chongming. Asparagus is rich in nutrients and has high use value. Asparagus is crisp, tender and refreshing, with good color and delicious taste. It can be served cold or stir-fried. Canned asparagus is exported to Japan, Germany, Israel, Jordan and many other countries, and it is very popular. Asparagus is not only rich in nutritional value, but also has certain medicinal functions.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)