A big pot with a bad smell

Features of the big pot of bad smell: salty, fresh, fragrant, strong, colorful, fragrant and delicious. Ingredients: 150 grams of money belly, 100 grams of pig tongue, 100 grams of goose gizzard, 100 grams of green lettuce, 100 grams of spotted shrimp, 100 grams of Sanhuang chicken, 100 grams of dried pork, 100 grams of peanuts and 100 grams of sword beans. Seasoning: homemade bittern, refined salt, monosodium glutamate, white sugar, yellow wine and spices. Production: Money belly, pig's tongue, goose gizzard, Sanhuang chicken, dried sodium nitrate and peanuts are cooked separately, and then boiled in cold water. Blanch lettuce and sword beans with boiling water, and rinse them with cold water. The above raw materials are immersed in the prepared bittern and put in the refrigerator. Take it out after a few hours and put it in a basin.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)