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The main ingredients of thousands of buns are thousands of beans, and the stuffing is made of fresh pork, kai yang, scallops, bamboo shoots, cooked sesame seeds, refined salt, monosodium glutamate and yellow wine. Use thousands of pieces as the foreskin, wrap them in the stuffing, make triangular buns, and cook them with thick mung bean vermicelli. Serve with spices such as spicy oil, rice vinegar, white pepper and shallots. It is characterized by tender but not greasy meat, overflowing aroma, unique flavor and rich nutrition. Thousands of packages taste particularly good! The thousand pieces of bread stuffing are tender and crisp, and the stuffing inside is made up of many materials-bamboo shoots, pickled vegetables, thin shredded pork, pieces of Chinese cabbage and a small bowl of delicious Shaoxing carved wine. Before making thousands of packages, all the seasonings must be fried in oil, and then these various fillings must be wrapped in thousands of skins. In order not to let it fall apart, it has to be tied with thin hemp rope made of bamboo shoots. Boil in the pot for more than ten minutes, and you can taste thousands of packages that are fresh and tender, delicious and crispy.
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https://cnlocality.com/(Chinese Specialty Products)
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