Qibao zaorou

Qibao Bad Meat In Qibao Ancient Town, a suburb southwest of Shanghai, there is an old street of Ming and Qing dynasties that runs through the north and south, and both sides are "old shops" with vermilion rows. Restaurants and teahouses are full of old-fashioned square tables, long benches, long-billed copper pots and square-headed bamboo chopsticks. Qibao's famous snacks, which are well known in old Shanghai, include square cakes, old wine and bad meat, etc., and they are filled with the counters on the pavement. And other new Beijing candied haws and old street dumplings are also good. The seven treasures and bad meat here are very distinctive. Making bad meat in the wine shop seems to be a bit like getting the moon by being close to the water. This bad meat is said to be made from a secret recipe. It is moderately sweet and salty, and its mouth is full of wine and meat. The bad meat in this small jar can be eaten after being taken back and steamed for 20 minutes, which is very convenient.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)