Fresh corn

Fresh corn refers to young corn with special flavor and quality, also known as fruit corn. Compared with ordinary corn, it is sweet, waxy, tender and fragrant. There are sweet corn, super sweet corn and sweet waxy corn in quality. There are black, purple, yellow, white and so on in grain color. With the improvement of people's living standards, the market demand for fresh corn is increasing, and its preservation and processing are particularly important. Because the edible part of fresh corn is immature and tender fruit, the respiration and metabolism are vigorous after harvest, the sugar is transformed quickly, and it is easy to lose water and deteriorate, so it is difficult to store it for a long time. If you want to store it for a long time or supply it to the market all year round, you must carry out quick freezing or vacuum packaging. After Harbin Dongjin Group settled in Lanxi, it invested heavily in the development of fresh corn production line, introduced new superior varieties, planted them in Kangrong Township, Lanxi County, and now they are exported abroad in large quantities, with very promising prospects.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)