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Food specialty place of origin:SuiHua-WangKuispeciality
Flavor roasted sparerib

Flavor roasted sparerib

Flavor Roasted Sparerib Ingredients: 900g Sparerib Ingredients: 2 tablespoons soy sauce, 3 tablespoons seafood sauce, 1 tablespoon cooking wine, appropriate amount of spiced powder, 2 teaspoons sugar, 2 teaspoons Chili sauce, 2 cloves garlic mashed, and appropriate amount of coriander. Practice: 1. Cut the ribs into strips for use. 2. To make marinade, mix soy sauce, seafood sauce, cooking wine, spiced powder, sugar, Chili sauce and garlic in a large bowl. 3. Put the cut rib bar code in a plate, pour in the marinated juice, evenly cover it and put it in the refrigerator for marinating. Turn the ribs from time to time and marinate for at least 1 hour. 4. Put the baking tray into half a plate of boiling water, put it on the grill, remove the ribs from the marinade, put it on the grill, and leave the remaining marinade for later use. 5. Put it in an oven or microwave oven at 180℃ for 30 minutes, remove the baking tray, turn the ribs to the other side, coat them with marinade, bake them for another 30 minutes, and then cook them thoroughly. Put coriander on the plate, and the delicious roasted ribs will be made.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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