Dongning Pingguo pear

"There are fruits everywhere in the south of the Yangtze River, and apples and pears are fragrant in a hundred miles". When spring is in full swing, the land of Jiangnan-Dongning in the north of Saibei is full of flowers. Look at those five standard hundred-mile fruit belts, with a total area of 110,000 mu and an annual output of more than 1,700 tons of high-quality apples and pears. It is an important export fruit production base in Heilongjiang Province. There are more than 240 varieties of fruit trees, and high-quality apple pears have been cultivated in Dongning for nearly a hundred years. The average weight of each fruit is about 250 grams, and the largest is 800 grams. Apple has excellent quality, sweet, crisp and refreshing flesh, and is extremely resistant to storage. 100 grams of fresh fruit contains C6.3 mg of vitamin C, and 1 ml of fruit juice contains 0.3 g of malic acid. The juice yield is 78%-80%, solid content is 13.1%, acid (citric acid) is mainly 0.296%, total sugar is 12.6%, vitamin C is 3.92 mg ∕ 100 g (juice), calcium is 1.3mg∕100 g (juice) and magnesium and zinc are 0.03 mg ∕. At present, Dongning County People's Government sincerely welcomes domestic and foreign merchants to invest, develop and distribute in our county. (Dongning County) Protection scope: Dongning County governs 40 administrative villages in 6 towns including Dongning Town, Sanchakou Town, Daduchuan Town, Laoheishan Town, Daohe Town and Suiyang Town. Geographical coordinates are 130 18' 06 "~ 130 19' 30" east longitude and 43 25' 15 "~ 44 48' 24" north latitude. Dongning Apple Pear is a geographical indication product of agricultural products.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)