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Food specialty place of origin:MuDanJiang-DongNingspeciality
Baili Piaoxiang Apple Pear

Baili Piaoxiang Apple Pear

"There are fruitful fruits everywhere in the south of the Yangtze River, and apples and pears are fragrant in a hundred miles." When the spring is in full swing, the land of Jiangnan-Dongning in the north of the Saibei is full of flowers. Look at those five standardized hundred-mile fruit belts, with a total area of several hundred thousand mu and an annual output of over 100 million kilograms of high-quality fruits, which are important export fruit production bases in Heilongjiang Province. There are more than 240 varieties of fruit trees, and high-quality apple pears have been cultivated in Dongning for nearly a hundred years. The average weight of each fruit is about 250 grams, and the largest is 800 grams. Apple pear has excellent quality, sweet, crisp and refreshing flesh, and is extremely resistant to storage. 100 grams of fresh fruit contains 63 milligrams of vitamin C, and 1 milliliter of fruit contains 03 grams of malic acid. It is a good product with rich nutrition, which can prolong life if eaten regularly and is favored by consumers at home and abroad. At present, the development projects of apple and pear series products are waiting for friends at home and abroad to show their skills.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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