Tongjiang Hezhe sashimi

The Hezhe nationality in China has a population of only over 1,400 (in 1982), mainly distributed in Tongjiang County, Raohe County and Fuyuan County of Heilongjiang Province, living along the river. Fishing and hunting economy is the main source of their lives, and their food is mainly fish, and they have a unique skill in cooking fish dishes. Method: 1. Cut off the live fish, cut it into thin slices and put it in a basin to serve. 2. Dip it in salt, vinegar and Chili oil. It tastes very tender and delicious, and it is a good dish to go with wine. Features: In Hezhe fishing village, this dish is often used to entertain guests, with original flavor and strong nostalgia.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)