Fried fish hair

"A fish can't be called a fish if it doesn't enter the sea, and it can't be counted as Hezhe's house if it doesn't taste fried fish hair." Fried fish hair is a delicacy of Hezhe nationality. It is made by cutting all kinds of fresh and tender fat fish into shredded fish, adding sugar and other ingredients and frying them into "Tashan" (fish hair). Fried fish hair is the best appetizer and tastes delicious. If you wrap jiaozi with leeks, it will be very delicious. Fried fish hair is also easy to store. It is very convenient to put it in the jar and store it in the cellar.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)