Jiamusi beet

Beet is a biennial herb, with stems 1-2 meters high and leaves 5-20 cm long. The leaves are oblong, heart-shaped or tongue-shaped, and the leaves are wrinkled or smooth. The flowers are small and green, each with a diameter of only 3-5 mm, 5 petals, and they are wind-borne. The fruit is spherical and brown, and usually several cones are formed; The taproot is a fleshy tuberous root, which is conical, spindle-shaped and wedge-shaped. The skin has different varieties such as red, purple, white and light yellow, and it likes cool climate. The root contains sugar and can produce sugar, but the sugar content of sugar beet grown in high temperature and humid areas is low. The farmland soil in the suburb of Jiamusi City is fertile, mostly old vegetable fields, with deep plough layer and sufficient fertilizer and water, which is very suitable for beet growth. Suburban Party committees and governments put the development of production and the solution of increasing farmers' income in the first place in building a new countryside. According to the development pattern of agricultural industrialization and the adjustment idea of "one village, one product", they focused on the construction of beet base and promoted the healthy development of agriculture and rural economy.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)