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Food specialty place of origin:YiChun-WuYiLingspeciality
Dried bovine bacteria

Dried bovine bacteria

Boletus is a world-famous high-quality edible fungus. Its thallus is coarse, its meat is thick, its meat is tender and nutritious. Dried products contain 29.70% protein and 22.62% amino acids, among which 7 kinds of amino acids are essential for human body, accounting for 41.91% of the total, and 10 other amino acids, and are also rich in minerals, trace elements and vitamins. 1- Octene -3- ol (accounting for 49% of the volatile substances) and pyrazine compounds contained in the fungus constitute a unique flavor with pure fragrance and rich flavor. The strain has good medicinal effects, such as clearing away heat, relieving restlessness, nourishing blood, promoting fluid production, expelling wind and cold, relaxing muscles and tendons, promoting blood circulation, invigorating deficiency, refreshing, beauty beauty, resisting influenza virus, resisting aging and preventing cancer. It can be used for treating lumbago and leg pain, numbness of hands and feet, muscle weakness, limb twitching, preventing and treating common cold, and can also be used for treating leucorrhea and infertility of women. According to experts' determination, the inhibitory rate of its water-extracted active substances on sarcoma S-180 in mice is 100%, and the inhibitory rate on Ehrlich cancer is 90%.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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