Carya cathayensis in Changbai Mountain

Carya cathayensis is a deciduous tree, belonging to Carya of Juglandaceae, with about 20 species, and China is one of its original places. Carya cathayensis fruit has been recognized by consumers because of its high nutritional value and unique taste and flavor, and has gradually become a popular high-grade nut. Carya cathayensis is produced in the natural environment with lush vegetation in Changbai Mountain and belongs to pure wild fruit. Nut is rich in protein, amino acids and mineral elements, which has high nutritional value, and has the effects of moistening lung and strengthening kidney, reducing blood lipid and preventing coronary heart disease. Long-term consumption has the effects of prolonging life, caring skin and resisting aging.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)