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Specialty Foods Products

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Food specialty place of origin:YiChun-NanChaspeciality
Nancha wild hazel mushroom

Nancha wild hazel mushroom

Wild Corylus heterophylla is one of the unique delicacies in Heilongjiang, China, and one of the few practical bacteria that can't be cultivated artificially. It is a real green food. Hazelnut mushroom is delicious, and stewed chicken with hazelnut mushroom is an indispensable traditional dish for entertaining guests in Northeast China. Nancha District is located in the northeast of Heilongjiang Province, at the southeast foot of Xiaoxing 'anling Mountain and at the lower reaches of Tangwang River. Wild Corylus is one of the main special products in Nancha District. Main ingredients of hazelnut mushroom (100g) protein: 7.8g; Fat: 2.3 grams; Carbohydrate: 54.0g; Group fiber: 7.0g; Ash: 5.1g; Phosphorus: 220 mg; Iron: 3.2 mg; Carotene: 0.01 mg; Thiamine: 0.12 mg; Riboflavin: 7.09 mg; Amino acid: 15mg/100mg.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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