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Jixi Xingkai Lake White Fish Health Banquet is based on the traditional Chinese health culture and the nutritional needs of modern people, focusing on taste and efficacy, and carefully developed in line with the principles of health care, health preservation and immunity enhancement. As the saying goes, "Shou Kang is the key to Five Blessingg, and Xiandao is the foundation of diet, and the best food is fish essence". Xingkai Lake White Fish Banquet is a series of health-preserving dishes carefully prepared by using the special white fish of Xingkai Lake and other fish, delicacies and ecological fruits and vegetables rich in Xingkai Lake area. At the same time, according to different seasons, auxiliary materials are used to tonify the liver in spring, the heart in summer, the lung in autumn and the kidney in winter to regulate the human body in four seasons.
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