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Specialty Foods Products

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Food specialty place of origin:QiQiHaEr-TaiLaispeciality
Dried seaweed with cauliflower

Dried seaweed with cauliflower

Dried seaweed mixed with cauliflower taste: salty and savory technology: mixing materials: ingredients: dried shrimp 100g cauliflower 500g seasoning: sesame oil 30g monosodium glutamate 2g salt 5g Features: beautiful color, delicious and tender. Production method: remove roots and leaves from cauliflower, wash it, put it in a pot, add proper amount of refined salt and marinate it for 10 minutes, take it out, wash it with clear water and cut it into small flowers, cook it in a boiling water pot, take it out and drain it, then put it in a pot, sprinkle refined salt and monosodium glutamate and marinate it for 10 minutes, then add sesame oil and chopped dried seaweed and mix well.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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