Frozen fruit

Harbin, as a representative of northern cities, is cold and dry in winter, so locals like to eat fruits after freezing. On the one hand, fruit is cool and appetizing, on the other hand, it has a special flavor that it didn't have originally. You must try it when you come to Kazakhstan in winter. Frozen fruits in Harbin mainly include frozen pears, among which frozen apples and pears are the best, and frozen persimmons, which are sweet and sweet with ice stubble, are really good. Buy back all kinds of fresh fruits and don't eat them in a hurry, but process and freeze them before tasting them, just like the citizens of Bingcheng like to eat candied haws, frozen pears and frozen persimmons in winter. Among some citizens in Harbin, there is an upsurge of homemade frozen fruit. According to some citizens who are good at homemade frozen fruits, whether apples, pears, bananas or grapes can be processed and frozen. Its processing method is very simple, just wash these fruits first, put them in plastic bags and freeze them on the balcony or in the refrigerator. The longer the time, the better the freezing effect. But when making frozen fruits, bananas should be peeled off first; Grapes are picked from a bunch and frozen one by one. Oranges can't be frozen, because they will become bitter after being frozen, but they will not taste good. After freezing, the fruit tastes more delicious. For example, the apples are sweet and noodles after melting, and the frozen grapes are moderately sweet and sour, and the entrance is cold and cool. If you eat a few after drinking or when the room temperature is too hot, it is particularly refreshing.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)