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Food specialty place of origin:HaErBin-YanShouspeciality
Ginseng for prolonging life

Ginseng for prolonging life

Ginseng, a perennial herb, likes cool and humid climate, and mostly grows in mixed coniferous and broad-leaved forests or miscellaneous forests on gentle slopes or sloping land with small temperature difference between day and night at an altitude of 500 ~ 1100 meters. Because the root is fat, spindle-shaped, and often bifurcated, the whole picture is quite similar to human head, hands, feet and limbs, so it is called ginseng. The elegance of ancient ginseng was called Polygonatum sibiricum, Goblin and Shencao. Ginseng is known as the "King of Herbs" and is one of the famous "Three Treasures in Northeast China" (ginseng, mink skin and velvet antler). It is a precious medicinal material that is well-known at home and abroad and is known to all ages.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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