Habu asparagus

Habu cuisine concentrates the essence of asparagus, mainly uses real estate raw materials, and pursues nutrition, health and nourishment. It won the Golden Globe Award, Silver Award and China Famous Cuisine in the national cooking competition. Habu cuisine insists on integrating the tradition of northern cuisine into the essence of modern nutrition, bringing forth the old and bringing forth the new, and has become an important part of Longjiang cuisine. In July, 2003, the first Longcai Banquet Exhibition in Heilongjiang Province was held in Friendship Palace, and the "Flower of Habu Friendship" banquet was named "Longjiang Famous Banquet". Harbin Friendship Palace is the first batch of green hotels in China. Harbin Branch of Chinese Cuisine Innovation Research Institute and Habu Cuisine Research Institute are located in Friendship Palace, and the more representative dishes are roast mutton brisket with palace sauce and braised mutton in Habu jar. According to legend, during the Qing Dynasty, Regent Dourgen was busy with military affairs and once lost his appetite. He Luohui, the manager of the Imperial Palace, was anxious in his eyes, so he discussed with a chef named Zhao in the Imperial Palace how to cook dishes to make the prince like it. Chef Zhao thought hard, and according to the characteristics that Wang Ye likes mutton at ordinary times, he used mutton brisket as the main material, after degreasing, he cooked it carefully and sent it to Wang Ye for lunch. The Regent has never eaten this dish. After eating it, he nodded and smiled and said, "I have never eaten this kind of mutton with rich sauce, fragrant but not greasy, crisp but not rotten." When asked if he didn't have a name, he thought a little and blurted out, "Let's call it' roast lamb brisket with palace sauce'!" Lu Jun, the chef of Friendship Hall of Friendship Palace, improved and innovated this dish, and won the first prize in the second China Food Festival competition, winning the highest prize-Jinding Award. Braised mutton in Harbin pot is a typical Russian-style dish, which has been popular in Harbin for more than 50 years. In the 3rd China Food Festival held in autumn of 2002, the "Habu Canned Mutton" in Friendship Palace won the highest honor-Jinding Award.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)