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Bayan County is located in the black soil of Northeast Asia, one of the three black soils in the world, which belongs to the subtropical monsoon climate and is very suitable for the growth of corn. It has unique advantages such as climate, soil and sunshine. The black soil in Bayan County contains balanced elements for the growth of corn and moderate natural rainfall, which promotes the formation of the unique quality of Bayan corn. External sensory characteristics: Corn kernels are relatively large, full, yellow, with no variegated color, oblate, oval with a diameter of 5-12mm and smooth surface. Intrinsic quality index: "Bayan corn" contains more than 3.5% fat, more than 69% starch and more than 10% total amino acids, among which the glutamic acid content is more than 2%, so it is a non-transgenic corn. It is rich in vitamins needed by human body, and also rich in trace elements beneficial to human body, such as iodine, selenium, iron, calcium, zinc, etc., containing more than 8 mg of calcium and 1.5 mg of zinc per 100 grams. Four pesticide residue indexes of Bayan corn were not detected according to pollution-free agricultural products, which indicated that Bayan corn was safe.
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