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Flavor fishing rice main ingredients: rice auxiliary materials: mustard tuber, fat and lean minced meat seasoning: cooking oil, soy sauce, chicken essence, salt, sugar and chopped green onion. Cooking method: 1. Cooling a certain amount of hot boiled water. 2. Cutting mustard tuber into powder and minced meat into a pot, adding seasoning and frying; 3. Wash and steam the rice and put it into cold boiled water; 4. When eating, fish the rice into a bowl and mix it with minced meat and mustard tuber.
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