Rana northeast

China Rana chensinensis, an original ecological frog in Northeast China, has white, fresh, fragrant and tender meat, delicious taste and rich nutrition. It is a high-protein and low-cholesterol food, which has become the most popular high-quality food in Northeast China and is suitable for all kinds of people. The best edible period of Rana chensinensis is from October every year to April next year. During this period, Rana chensinensis contains a lot of frog oil and frog seeds.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)