Northeast wild pork

Special wild boar is rich in flavor and nutrition. Regular consumption of wild boar can enhance the touch-up of women's skin. Appraised by experts from the Ministry of Agriculture, China Agricultural University, etc., the special wild boar is rich in nutrition, fresh and tender meat, high in lean meat rate, rich in animal protein, unsaturated fatty acids and trace elements, with linoleic acid (C18-2) 2 to 2.5 times higher than that of domestic pigs, and higher in linoleic acid and linolenic acid. It can be used as a new health food, with the effects of reducing blood fat and being beneficial to the prevention and treatment of coronary heart disease and cerebrovascular sclerosis caused by arteriosclerosis.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)