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Wild ginseng Wild ginseng is mainly produced in Changbai Mountain and other areas in Jilin, China. Wild ginseng is usually collected from late July to September, because the fruit is ripe and red at this time, so it is easy to be found. Most wild ginseng is sun-dried. After washing it clean, it is smoked with sulfur, then exposed to the sun for four or five times, and finally slowly dried with charcoal fire. Efficacy: The nourishing effect is very good.
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