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Food specialty place of origin:JiLin-ChuanYingspeciality
Three sets of bowls

Three sets of bowls

Three sets of bowls are the most representative traditional Manchu banquet, and the world-famous "Man-Han Banquet" evolved on the basis of three sets of bowls. Three sets of bowl mats are made of local superior raw materials, such as venison, flying dragon, frog oil, etc., and are carefully made by 15 methods such as roasting, roasting, stewing, stir-frying and so on. The whole banquet consists of 8 cold dishes, 3 big dishes, 12 stir-fried dishes and soup braised dishes, totaling more than 20 dishes. Because the main dishes in the banquet are served in three bowls: cup bowl, middle bowl and seat bowl, it is named "three bowls" banquet. White meat and blood sausage, golden sliced meat, steamed fish from Kanto, Xiaowotou and other famous Manchu dishes are all included in this banquet.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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