Emerald ginseng Maotai chicken

Jade ginseng Maotai chicken is one of the famous dishes in Changchun. Maotai, a famous China wine, is used as one of the seasonings to remove the inherent earthy taste of ginseng and enhance the flavor of chicken. This dish is made by mixing hen, Maotai liquor and Jilin ginseng in one dish and cooking. This dish is gorgeous in color, beautiful in shape and full of fragrance. It is a famous local dish with a combination of medicine and food, a combination of meat and vegetables and distinctive features.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)