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Food specialty place of origin:HuLuDao-JianChangspeciality
Almond millet porridge

Almond millet porridge

Almond millet porridge "porridge" is the opening work of China's diet. With clay pots, there is porridge. Known as "the best thing in the world to help people", take Lu You's "Poetry of Eating Porridge" as evidence. The poem says: "Everyone in the world is a senior year, and I don't realize that I have to waste the present for many years, so I have to eat porridge to make a fairy." This "Wanqiu Folk Law" is Zhou Ji written by Zhang Wenqian in the Northern Song Dynasty: "Every morning, eat a big bowl of porridge. When the stomach is empty on an empty stomach, the grain gas will be used, and the tonic is not fine, and it is extremely soft and greasy. It is the best diet with the cavity and fu organs. " Speaking of almond millet porridge, it is the most famous almond millet porridge in Zhangzi, Jianchang County. It is a pollution-free green food. Laozhangzi is located in the west of Jianchang County. It is a beautiful place with beautiful mountains and rivers. It is known as the "Small Tibetan in the West". The millet of Jinniu Dongzi and the almond of Xinghua Village produced by them are one of the eight specialties in this area. Millet porridge boiled with millet from Jinniu Dongzi and almond from Xinghua Village is fragrant in the mouth and nutritious. It makes people want to eat it for the second time and the third time ... The local old man said that in the past, the yield of Jinniudongzi millet was low and it was very famous. It was often imported into Beijing as a tribute by the local government, which was solid and extremely precious. In the past years, only the daughter-in-law and the elderly and children who were confined to the confinement could eat a few meals, and others only sat and smelled. Then do you want to know how to make almond millet porridge? First of all, according to the number of people in the family, put the appropriate almonds in the mill (generally four people can put a small bowl), add water while grinding, then put the almond water in the pot to boil, scoop it up with a ladle and pour it into the pot after boiling, and repeat this for 9981 times (the old man said that this can detoxify almonds), then wash the millet and put it in the pot to boil, so that the almond millet porridge becomes. You can also add various vegetables according to your taste, such as potatoes and beans. Because almonds are poisonous, adding beans has a detoxification effect. If you give it to children or the elderly, you can also grind the millet, which is not only delicate but also more fragrant.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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