Beipiao tomato

Beipiao tomato belongs to Solanaceae and is an annual vegetable. Beipiao tomatoes are rich in carotene, vitamin C, especially vitamin P, which is the highest among vegetables. The edible parts of Beipiao tomatoes are juicy berries. There are many varieties of it, which can be divided into round, oblate, oblong and pointed round according to the shape of the fruit; According to the color of the peel, there are red, pink, orange and yellow. Beipiao tomatoes have a certain market in Mengjihei because of their thin skin, thick meat, delicious taste and low price. [1] Red Beipiao tomato, with fiery red fruit color, generally slightly oblate and spherical, small navel, thick meat, sweet taste, refreshing juice and good flavor, can be eaten raw or cooked, and can also be processed into tomato sauce and tomato juice; Pink Beipiao tomato, with pink fruit, nearly spherical shape, small navel, smooth fruit surface, moderate sweet and sour taste and good quality, yellow Beipiao tomato, with large orange fruit, spherical shape, thick flesh, sandy meat surface and light raw taste, is suitable for cooked food. Generally, Beipiao tomatoes are superior in fruit shape, no crack or insect bite, moderate maturity, sweet and sour taste, fleshy and small ventricle. It is advisable to choose Beipiao tomatoes with moderate maturity, which not only tastes good, but also has high nutritional value. Beipiao city has been vigorously developing tomato production in protected areas since the early 1990s. Up to now, the protected area has reached 53,500 mu, with an annual output of 350 million kilograms of "Zhuangtouying" brand tomatoes, making it the largest tomato production base in Northeast China. Among them, the pollution-free production area has reached 10 thousand mu, and the green A-level tomato production area is 2000 mu. The main varieties are American Dahong 101 and Bailey tomato. It is characterized by large fruit, strong flavor, positive color and storage and transportation resistance. Now it has been exported to more than 60 large and medium-sized cities such as three northeastern provinces, Inner Mongolia and Beijing, and exported to Russia, South Korea and Japan for about 300,000 kilograms every year. Beipiao Tomato beipiao city Vegetable Station beipiao city Xiguanying Town, daban town, Shangyuan Town, Baoguo Old Town, Heichengzi Town, Wujianfang Town, Taiji Town, Changgao Township, Xiaotazi Township, Mayouying Township, Mongolian Township, Quanjuyong Township, Junior Township, Dongguanying Township, Longtan Township, Haernao Township, Nanba Township, Zhangjiying Township and Sanbaoying Township. The geographical coordinates are 120 15 ′ 00 ″ east longitude ~ 121 18 ′ 00 ″ north latitude ~ 41 23 ′ 00 ″ north latitude.
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