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Tianzhuangtai is the most concentrated settlement of Hui people in Panjin City, so the Hui people's food culture is rich and colorful, and "Old Liu Family Fruit Shop" is one of them. The cakes made by Liu Jiaguozi Shop have a unique flavor, which is very famous in the town and enjoys a high reputation in Panjin area. Liu Jiaguozipu is a time-honored shop with a history of one hundred years. The current boss is Liu Cheng. As early as 1910, his great-grandfather Liu Zhongxi became an apprentice in a pastry shop. After more than five years of hard work, under the teaching of famous teachers, he finally mastered the processing techniques and ingredients of various cakes. When I got home, I began to set up a stall to sell cakes. After his old age, Liu Zhongxi was managed by his son, Liu Pixian, who was honest and good at management. In order to improve the quality of cakes, he hired a famous pastry chef as technical guidance, and on the original basis, he combined the skills of various sweets specially made by the Hui people in traditional festivals, thus making exquisite cakes with national characteristics. The selection of materials and workmanship of Liu's cakes are very exquisite. There are vegetable oil, rock sugar, rose petals, walnut kernels, moss, sesame seeds and honey, sugar stuffing, jujube paste stuffing and red bean paste stuffing made of red dates and red beans. Desserts include bergamot, white skin, peach crisp, furnace fruit, cake, sesame cake and so on. Among them, the most famous ones are the "Old Eight Pieces" (beef tongue cakes, windmills, butterflies, sailboats, frogs, lotus leaves, petals and insects). The "old eight pieces" in Liu's pastry shop refers to eight kinds of snacks with different tastes, shapes and colors made of eight different fillings. At the same time, they also introduced traditional Hui food, such as big bowl of camellia oleifera, honey-juice twist, sesame crisp and so on. It is not only rich in variety, delicious in shape, but also extremely rich in nutrition. Liu's cakes are characterized by sweetness, crispness and crispness, and they are the best among peers and famous in ancient towns. Every New Year's Day, Liu's cakes have become the most fashionable gifts for residents to visit relatives and friends. The packaging of Liu's cakes is also unique, and wrapping paper is often used. The table is wrapped in red paper with auspicious words printed on it, and tied with a paper rope. However, customers with special requirements are packed in red iron boxes (boxes), which are divided into one kilogram, two kilograms and other specifications to meet customer needs. At present, Liu's pastry shop is run by liu junhua and Liu Cheng. After years of improvement, it has formed an exclusive pastry with special flavor.
Reprinted with attribution:
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