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Box cakes and scallion cakes are classic snacks in Tianzhuangtai, an ancient town, which come from the ancestral crafts of Weijia cake shop. Box cake is a kind of food that people can't make easily in their own kitchens. Because of its trouble and inconvenience, it is necessary to grind rice into rice slurry. It used to be a stone mill, but now it is an electric mill, which is not suitable for ordinary family production. The box cakes in Weijia Bakery are made of Panjin high-quality rice, ground into rice pulp, fermented with white sugar and yeast, boxed, put into the pot, baked for about 5 or 6 minutes and then taken out of the pot. It has the characteristics of delicate fragrance, palatability and rich nutrition, so it can last for a long time and be favored in this town.
Reprinted with attribution:
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