Buckwheat noodles chopped green onion cake

Buckwheat Chopped Onion Cake Buckwheat Chopped Onion Cake Roll the mixed buckwheat noodles into small strips, add oil, onion foam, salt and pepper foam, stack them layer by layer, then roll them into thin and even strips, put them in a pot and bake them into golden yellow on both sides with slow fire, and cook them when they are swollen. Taste characteristics: crispy in the mouth and full of five flavors.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)