Red robe apricot

Red robe apricot is native to Guohua Township, Fuxin County, and it is a local fine variety. The fruit has the characteristics of early maturity (about June 20). When it is ripe, the fruit surface is red and yellow, the pulp is orange, and the fruit is nearly round. The average single fruit weight is 35 grams, and the maximum fruit weight is 52 grams. Red apricot has fine meat quality, sweet taste, moderate sweetness and sourness, high quality and storage resistance. In addition, this apricot tree begins to bear fruit 2-3 years after planting, and the tree has strong adaptability, drought resistance, barren resistance, easy management and high economic value. The apricot fruit of Hongpao Apricot contains a variety of organic components, vitamins and inorganic salts necessary for human body, and it is a fruit with high nutritional value. The apricot fruit also has medical functions and occupies an important position in Chinese herbal medicine, which is mainly used for treating wind-cold and lung diseases, promoting fluid production and quenching thirst, moistening lung and resolving phlegm, clearing heat and detoxifying, etc. Apricot meat is not only for people's diet, but also its processed products, such as preserved apricots, canned apricots, dried apricots and apricot sauce, have long been well-known at home and abroad, and are favored by people in Southeast Asia and Europe and the United States.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)