Yong' an nan Guo te Niang

Produced by Nanguote Brewery in Fuwei Mountain Villa, dashiqiao city, Liaoning Province, it belongs to fruit distilled liquor. The wine is a national patent product, which is made from Nanguo pear and high-quality rice, a specialty of southern Liaoning, through anhydrous ingredients, modern scientific and technological microbial fermentation technology, fermentation, distillation, storage and aging. Nanguo is specially brewed, with unique wine aroma, rice fragrance at the entrance, fruity aftertaste, simplicity and purity, coolness and purity, which exudes primitive flavor in lingering and conveys natural flavor. It is a unique wine. Nanguote liquor is healthy, nutritious, high-quality and elegant. Fuwei Villa Nanguote Brewery is located in Fangmashan, a green fruit base in southern Liaoning, Yong 'an Town, dashiqiao city, which belongs to the Qian Shan, with four distinct seasons, lush forests, flowing water and pleasant scenery. Fuwei Villa was founded in April 1999, covering an area of 210 mu, with 20,000 Nanguo pear trees planted and an annual output of 500 tons of high-quality Nanguo pear. The unparalleled landscape resources provide unique natural conditions for the brewing of Nanguote wine. Nanguote Liquor-making takes Nanguo pear, a special product in southern Liaoning, as the main material and high-quality rice as the auxiliary material, and is refined through scientific formula, anhydrous ingredients, koji fermentation and traditional distillation. Nanguo pear is known as the "king of pears", which has bright color, moderate sweetness and sourness, fragrant smell, soft entrance, long aftertaste and rich nutrition. Rice is selected as the special water source rice in dashiqiao city, and the sweet, pure and fertile Liaohe River water and alkaline soil endow the water source rice with the reputation of "king of rice".
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)