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Specialty Foods Products

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Food specialty

Food specialty place of origin:YingKou-BaYuQuanspeciality
Wangershan grape

Wangershan grape

In 2000, Hongqi Town passed the test of air, water and soil in the base environment by Liaoning Institute of Ecology and Environmental Protection, and its products were tested. It was certified by China Green Food Development Center and has been approved as a production base of 10,000 mu of green food, Kyoho and Late Red Grapes, and registered with the trademark of "Wangershan". The existing grape area is 14,000 mu, which can produce 30 million kilograms of grapes every year with an output value of more than 60 million yuan.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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