Roasted sheep's hoof

Roasted sheep's hoof was rated as the roast "sheep's hoof" of famous barbecue products by the Municipal Commercial Bureau. After careful selection, wash the sheep's hoof, cook it in a pot, add various seasonings, soak it for 20 minutes, then bake it in an oven, rinse it with homemade seasonings, and it will be edible after baking. The sheep's hoof is delicious and beautiful.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)