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Jingua pear is a local specialty in Xiuyan, with an average single fruit weight of 110 grams, and the fruit is round or oval, similar to Pak Lei in autumn; In the young fruit period, the fruit surface is slightly angular. After the fruit is ripe, five shallow grooves are evenly distributed on the fruit surface, which are shaped like melons. In addition, the pear fruit is golden yellow, so it is named "Jingua pear". Its peel is thin, the pulp is delicate, fragrant, sweet and sour. The tree is strong, has strong wind resistance, is not easy to drop fruit before harvest, and has strong resistance to scab.
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