Salted fish cake

Salted fish cake is a signboard in Dalian street snacks. Dalian is surrounded by the sea on three sides. In the early days, it made a living by fishing. In order to land early and sell marine products, fishermen must go out to sea early, and they must eat a meal at sea. Eating salted fish cakes is convenient and convenient. For the general public, in the past, there were few fresh vegetables in winter, only cabbage and radish. When adjusting dishes, small fish, which is economical and can be bought everywhere, became the first choice of housewives. Every household salted and dried some salted fish every year, and salted fish and corn flour cakes became the best combination. Eating at home and taking meals out were indispensable, and gradually they took to the streets and became famous snacks.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)