Steamed abalone with lanterns

Steamed abalone with lanterns is a special cuisine in Dalian, Liaoning Province. Steamed abalone with lanterns is made from live abalone with shells, cut into lantern shapes, put into the original shell, seasoned with onion, ginger, salt and monosodium glutamate, and steamed for seven minutes. This seafood not only maintains its original shape and color, but also looks like a lantern lifted with chopsticks and placed on a colorful plate, and also looks like a big chrysanthemum. When it is eaten, it is poured with juice, which is particularly delicious and refreshing. It is delicious and delicious.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)