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The raw materials of Dalian braised pork are sweet potato starch, cooking oil, soy sauce, garlic paste and sesame oil. Method 1. Make sweet potato starch into bean jelly, and then cut into cubes; 2. Put the soy sauce, garlic paste and sesame oil into a small dish to make a dipping seasoning; 3. Heat the frying pan, add a little cooking oil, fry the small pieces of bean jelly in the pan until it is slightly yellow, take it out of the pan, and dip it in the seasoning while it is hot. Specially order local famous traditional snacks in Dalian, Liaoning. It has the characteristics of crispy and delicious.
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