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Xinglongxuan jiaozi Xinglongxuan jiaozi combines the strengths of hundreds of schools, carefully develops and carries forward the innovative Xinglongxuan series dishes (Liaocai, Sichuan cuisine, casserole stew, cold dishes and pickles), and introduces jiaozi series (more than 10 kinds of fillings, 40 kinds of fish stuffing, Xuan stuffing, stir-fried stuffing, steamed dumplings, boiled dumplings and fried dumplings), which are hand-made.
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