Ma steamed dumplings

Ma steamed dumplings, formerly known as Majia steamed dumplings, is a special Hui snack in Shenyang, which was created by Ma Chun in 1796. Hot noodles with boiling water, rice flour as powder. Chopped beef with waist pit, purple cover and trident is selected as stuffing, and it is stewed with water with seasoning, and leaves a big tassel when gathering the skin and pinching the stuffing. It has the characteristics of bright skin, gluten, loose stuffing and mellow flavor. Majia steamed dumplings is a special Hui snack in Shenyang. As early as the first year of Jiaqing in Qing Dynasty (1796), it has a history of more than 200 years since it was founded by Ma Chun. At that time, there was no store, just pushing a wheelbarrow to and from the busy market, selling it while doing it. Majia steamed dumplings is well received by the masses because of its strict selection of materials, fine production, good taste and beautiful shape. In the eighth year of Qing Daoguang (1828), Ma Guangyuan, the son of Ma Chun, opened two humble stores outside the horse-blocking wall in Xiaoximen, and named Majia steamed dumplings Pavilion. Since then, it has been busy and famous. After several changes, it was finally located in Xiaobeimen in 1961, which is now Majia steamed dumplings Pavilion, with Ma Jiting, the fifth generation descendant of Ma, as the technical director. The uniqueness of Majia steamed dumplings: scalding the noodles with boiling water, softening the tendons, filling the noodles with rice flour, which is loose and non-sticky, and filling with three parts, namely, cow's trident, purple cover and kidney oil, which are fresh, tender and mellow. The stuffing requirements are strict, and the beef must be stripped of fascia and then chopped; Soak and feed with clear water, add seasoning and mix well without stirring, showing a sparse "water-hurting stuffing", which is shaped like a wooden fish without leaving a big tassel when wrapping. After ripening, the skin is bright, soft and soft, and the stuffing is loose, with good alcohol and fragrance. Its shape is like a blossoming peony, which makes people salivate.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)