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Specialty Foods Products

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Food specialty

Food specialty place of origin:WuLanChaBu-SiZiWangspeciality
stewed mutton

stewed mutton

Most of Siziwangqi is a pastoral area, rich in mutton, which is delicious. Its meat quality is characterized by firmness, tender, delicious and juicy meat, no fishy smell, plump carcass, delicious color, thick and compact meat layer, high protein, low fat, high lean meat rate, uniform distribution of fat between muscles, rich in various amino acids and fatty acids needed by human body, special geographical location and abundant grass species everywhere, which can be fattened and strong only by grazing on natural grassland. Braised mutton is a very popular way to eat at present, and it is delicious when entertaining guests and celebrating festivals. People in the foreign league generally don't like it. Braised mutton is stewed with beer, especially the braised mutton of the old herdsmen in Siziwangqi will definitely make you memorable.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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