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The annual output of barley in Wulanchabu City, Shangdu is 28 million kilograms, with a thousand-grain weight of 45 grams. Barley contains many elements such as calcium, phosphorus and so on. The "oatmeal porridge" made of barley rice is a high nutritional health food, and the produced barley malt is an excellent raw material for brewing and koji-making. All the indexes have reached the second-class standard issued by the Ministry and sell well all over the country.
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